Candy and Savory Sausage-Stuffed Apples

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I really like candy and savory flavors collectively and whereas chocolate-covered bacon matches the invoice, it isn’t the perfect for a nutritious meal thought. These sausage stuffed apples make a scrumptious meal and their enjoyable packaging makes them interesting to youngsters.

This recipe is extremely versatile and you can also make this into sausage-stuffed candy potatoes or sausage-stuffed winter squash relying on what you’ve gotten round the home.

Sausage-Stuffed Apples for Dinner

We’ve got numerous apple munchers in our home! I’ve one son particularly that likes to get pleasure from somewhat quiet time by grabbing a number of apples and a favourite e book.

To make the apple “bowls,” merely lower off somewhat slice from the highest of every apple. Then use a melon baller to scoop out many of the middle, leaving the perimeters about half an inch thick.

It would sound difficult, however I promise it’s truly actually quick and simple. You could possibly additionally simply slice the apples in half and scoop out a few of the middle that method.

My youngsters love serving to with this step and ensure nothing goes to waste! In the event you don’t have any little scavengers helpers round, save the apple scraps for apple walnut tuna salad or Prompt Pot steel-cut oats.

Making Sausage Filling (Grain-Free)

The filling for these stuffed apples couldn’t be simpler to make. For the sausage I like to make use of Italian sausage, however breakfast sausage or spicy sausage additionally work effectively. I brown the sausage in my favourite skillet and earlier than it’s all the best way carried out cooking, add the chopped celery and onion and spices and let it end cooking collectively.

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To avoid wasting on dishes, I wipe out the similar skillet that I cooked the sausage in and put the apples again into it to cook dinner them within the oven. Then I cook dinner them within the oven till they’re good and tender they usually’re carried out!

Wholesome Meals to Go

Certainly one of my favourite issues about these sausage-stuffed apples is that they’re transportable! I make them forward for on the run days. They’d even be excellent for a lunch to take to work.

Listed below are another extra transportable meal concepts:

Sausage-Stuffed Apples Recipe

Katie Wells

Apples filled with a sausage filling! This savory and candy mixture is a satisfying meal for breakfast, lunch, or dinner. 

Prep Time 15 minutes

Cook dinner Time 30 minutes

Whole Time 45 minutes

Course Foremost

Delicacies American

Servings 6 servings

Energy 349 kcal


  • Preheat the oven to 375°F.

  • Lower half an inch off the highest of every apple.

  • Use a melon baller or corer to take away many of the flesh and seeds of the apple, leaving about half an inch across the edges to make a bowl.

  • Put aside.

  • In a big skillet, brown the sausage till virtually fully cooked.

  • Add the celery, onion, and spices to the skillet and proceed cooking till the sausage is cooked by means of and the celery and onion are beginning to soften.

  • Drizzle with the maple syrup or honey if desired.

  • Divide and spoon the sausage combination equally into every apple and place in a big baking dish.

  • Bake for 25-Half-hour till the apples are cooked and aromatic.

  • Take away and serve with salad.

  • Take pleasure in!


A scrumptious dish for any meal. These may be made forward of time and refrigerated till cooking. 
You too can slice the apples in half and scoop out the core space if you happen to desire.


Serving: 1appleEnergy: 349kcalCarbohydrates: 31gProtein: 12gFats: 20gSaturated Fats: 7gTrans Fats: 1gLdl cholesterol: 54mgSodium: 495mgPotassium: 462mgFiber: 5gSugar: 23gVitamin A: 221IUVitamin C: 11mgCalcium: 38mgIron: 1mg

Do you utilize fruit in cooking? What’s your favourite recipe? Share your secrets and techniques!

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